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Cooking Class: Michelin Technique with Chef Emmanuel

Come learn from the best. Chef Emmanuel is teaching how to make a 3 star Michelin classic: Salmon with French Sorrel and a shallot, white wine and cream sauce.

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July 28

Mindful Mondays: A Donation Based Grounding Garden Ritual with the Roaming Petal
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August 1

A Mid-Summer Night's Feast